The Susanne Kaufmann enzyme peel is especially suitable for thin, sensitive skin. Mild fruit acids from kiwis, apples and papayas remove dead skin without abrasives that can stress the epidermis. Active plant ingredients calm and nourish the skin during the peeling.
How To Use
It can be used once a week and is the ideal preparation for nourishing concentrates and masks. Apply the peel sparingly to the skin and remove with a moist cloth without rubbing after 10 minutes.
Acqua (water), alcohol plant, polyglyceryl-4 caprate, pyrus malus (apple) fruit extract, glycerin, sodium hydroxide, carbomer, actinidia chinensis (kiwi) fruit extract, cucumis melo fruit extract, carica papaya extract, saccharide isomerate, pentylene glycol, chlorella vulgaris/lupinus albus protein ferment, linalool, trigonella foenumgraecum (fenugreek) seed extract, ectoin, aloe barbadensis (aloe vera) extract/powder, pectin, menthol, bisabolol, parfum (fragrance), benzyl salicylate, maltodextrin.